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Manufacturer of Food Processing Equipment and Production Lines

Weight Grader

For continuous weight grading of fruit, root vegetables, seafood and portioned foods, configured around product specifications, weight ranges and number of grades.

  • Dynamic continuous weighing
  • Multi-grade weight sorting
  • Simultaneous collection at multiple outlets
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Product features

Why choose the Weight Grader

Dynamic weighing, grade determination and automatic diversion provide continuous multi-grade sorting while reducing manual weighing and classification.

01

Dynamic weighing

Products are weighed during continuous conveying without stopping the line, improving weighing and sorting efficiency.

02

Multi-grade sorting

Preset weight ranges allow products to be sorted into multiple grades to meet different product specifications.

03

Stable processing

Conveying, weighing and sorting work together continuously to reduce operating fluctuations and improve weighing and grading stability.

04

Flexible configuration

Conveying and sorting structures can be matched to product dimensions, weight ranges, grading requirements and required capacity.

Working principle

How dynamic weighing works in a weight grader

The system weighs products dynamically, compares each result with preset ranges and discharges them by grade automatically.

Ordered single-lane feeding

Products enter the dynamic weighing zone one by one at a stable spacing.

Dynamic weight detection

Sensors capture the weight of each product while it moves continuously.

Grade determination

The control system compares each measurement with the preset weight ranges.

Multi-channel discharge

The diversion mechanism sends each product to the corresponding grading outlet.

Production fit

Configure weight grading around product specifications

Use product size, weight ranges, grading levels and throughput to define the weighing range, number of outlets and operating speed.

01

Product specifications

Select conveying, weighing range and detection methods for the product form, dimensions, unit weight and surface characteristics.

02

Grading requirements

Set detection parameters and grade outlets according to weight intervals, number of grades and allowable tolerance.

03

Capacity requirements

Match conveyor speed and machine size to hourly throughput, product spacing and operating rhythm.

04

Production integration

Coordinate feeding, grading and discharge with upstream and downstream cycle rates, transfer heights and conveying directions.

Project consultation

Match a grading solution to your product

Share the product, unit-weight range, number of grades, allowable tolerance and target capacity. We will help define machine size and grading configuration.

Get a quote
Get a quote